Scroll through to find your new favorite meatball recipe. The vegetarian/vegan substitute is agar-agar, also known. Why Can’t Vegetarians Eat Gelatin Grilled squash, eggplant and mushroom with herb-lemon sauce Gelatin is a by-product of the meat industry that is made by boiling bones, ligaments, skin, and tendons from cows, pigs, and sometimes fish. Gelatin is a meat product made of hooves and things omnivores dont like hearing about.

And even though serving meatballs over spaghetti is an American invention, there's no better way to enjoy these tasty meatballs than doused in marinara over a bed of pasta. Vegetarians can not eat standard gelatin that is derived from animal sources. These recipes will mostly follow that structure, sometimes with an added twist.

The biotechnology company, Geltor, is programming microbes to produce collagen from which gelatin is derived through a fermentation process, all while avoiding animals altogether. Agar-agar is also known as kanten in Asian countries. PURE BULK POWDER WITH NO ADDITIVES: Derived from marine red algae or seaweed. Combine one cup of pomegranate juice and the agar-agar flakes in a pot. An Italian meatball typically contains ground meat, specifically beef, garlic, eggs, parsley, and sometimes cheese. A California-based startup has developed a vegan gelatin alternative in a bid to disrupt the animal-derived gelatin market. 100 NATURAL VEGETABLE BASED GELATIN SUBSTITUTE: Perfect for making vegan cheese, gummy bears, jellies, ice cream, puddings as well as other baking and cooking recipes. Like our other vegan gelatin recipes, this one doesn’t require many ingredients either. Once it is boiling, allow it to boil for about 2 minutes and remove from heat. Not only Agar Agar is a very strong gelling. This is perfect for vegans and vegetarians, both. 4 cups juice of choice, 3-4 teaspoons agar agar powder, ¼ cup tablespoons sweetener. It acts as a vegetarian alternative to animal-derived gelatin.

So all that changes today with these 10 outrageously delicious Italian meatball recipes that you won't be able to resist trying. Put all ingredients into a pot and bring to a boil, constantly whisking to avoid the agar agar from clumping. Our 10 Best Italian Meatball Recipes for All Your Spaghetti Dinner Needs If you aren't making your own meatballs for spaghetti, subs, or soup, you're truly missing out.

Vegetarian gelatin